Chinese Food
All Recipes
Margarita biscuit
This is the simplest biscuit. But it carries my two first time. The first time to make biscuits. And the first time to make biscuits for my family.
Chickpea salty Sikang
The salty Sikang made of chickpea mud. It's crispy outside and soft inside. It has a special bean flavor and strong milk flavor. It's a good salty Sikang.
Seafood Carnival Pizza - family Version (refrigerated fermentation)
The child likes pizza from Pizza Hut very much. The pizza made by direct fermentation always says it's not the taste. So he uses cold fermentation. The child says it's the taste. The skin is crispy, the inside is soft and tender, the heart is be... ...
Orio's thousand layers of broken cocoa
As a junior baking lover, I like to work here and there in the kitchen. But the technology is poor. Every time the cake is made, it fails in the light cream. Today is my husband's birthday. My son is going to eat chocolate cake again. So my brai... ...
Black sesame noodles and shellfish
[black sesame bagel] it's not a doughnut. Doughnut is a kind of fried soft bread. It's delicious but not very healthy. Bagel is a kind of hard bread baked with less oil and sugar, which is good for health. Burn the formed dough in boiling water ... ...
Matcha butter cookie
As a designer, the greatest pleasure after work is to travel. Next is to make all kinds of food. Double 11 robbed an oven. The result was out of control
Matcha cake roll
The volume is a bit cracked. Fortunately, there is no ugly cry
Cranberry lemon pound cake
The good partner of cold winter afternoon tea is this pound cake. They are worried about the high oil and sugar of pound cake. In fact, there is a mistake. Butter is extracted from milk. It is rich in amino acids and protein, as well as vitamin ... ...
Buttered buttermilk bread
It's a whim today. My family want to eat this bread again. Just give it. And share the delicious food with my friends who support me. It's boring to make this bread. The key is to fold the quilt with buttered noodles. Friends who know how to mak... ...
Coconut cheese cake
The entrance is instant.
Portuguese yellow peach egg tart
A good way to consume the remaining cream. It's simple, convenient and delicious. Choose animal butter for tarts.
Two color Qifeng cake
Every day when the children come back from school, they always ask me if I have a cake? The cake can't be broken in my family. Children like it very much. Especially Qifeng cake. It's sweet but not greasy. It's soft and delicious. Qifeng cake ma... ...
A crispy calcium filling snack. Shrimp flavored crispy strips
Shrimp is my favorite snack, especially the fried and puffed one. It's crunchy. But this kind of fried puffed food is OK for children to eat occasionally. If you eat more, it's not healthy. So this time I made a shrimp flavor crispy bar that can... ...
Crutch biscuit
The feeling of Christmas -
